Coconut covered crispy chips

Coconut covered crispy chips

Side Dish

  • 4

    Number of People

  • Cheap

    Cost

  • Easy

    Difficulty

  • Prep time

  • Cook time

  • yes

    Nutritious & Delicious

Nutritious & Delicious
Nutritional Values283.0 Kcal
Proteins 5.8 g
Carbohydrates 43.3 g
Fats 11.3 g
Sodiums 0.02 g

Whether it is good, healthy and convenient: in the kitchen, you want everything! With Nutritious & Delicious recipes, reconcile gustatory pleasure and balanced diet is finally easy. Tefal offers you innovative cooking appliances and unique recipes that maintain the best nutritional value of foods.

Ingredients

  • 1 kg baking potatoes
  • 1 ActiFry spoon vegetable oil
  • 1 ActiFry spoon grape seed oil
  • 2 ActiFry spoons desiccated coconut

Preparation

Peel the potatoes and cut chips of equal thickness, each about 1/2 inch (1 cm) square thickness. Rinse thoroughly in water; drain well. Use a clean tea towel to thoroughly dry the potatoes.

Mix the vegetable oil, grape seed oil and desiccated coconut in a small bowl.

Put the chips in the ActiFry. Drizzle the oil and coconut mixture evenly over the chips. Cook for 40 to 45 minutes.