Cook4Me+ Ham & Cheese Crustless Quiche

• 4 Eggs, beaten
• 2 tbsp of Semi-skimmed milk
• 50 g of Cheddar cheese, grated
• 50 g of Cherry tomatoes, quartered
• 50 g of Honey roasted ham, shredded
• 4 Ramekins/ oven-proof dish (150ml), greased

Prepare the ingredients.

Beat together the eggs and milk. Divide the remaining ingredients between the ramekins. Pour the egg mixture over the ingredients.

Cover the ramekin with foil and tie with string.

Add 300ml of water into the bowl. Carefully place ramekins into the steam basket. Place the basket into the bowl.

Cooking time: 10 min.

Serve and enjoy!