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Combine flour, salt, sugar, yeast, cinnamon and lemon rind. Mix in eggs, milk and melted butter and make a smooth dough.
Leave dough to rest in a cool place for 2 hours. Roll out dough so that it is 7 mm thick. Cut out rounds 7 cm in diameter. Deep fry for about 5 - 6 minutes at 190°C or until well browned.
Drain and sprinkle with icing sugar. Serve.
Automatically filters and stores the clean oil for next use
Keep your oil clean for longer with unique patented oil filtration system, always ready for delicious fried snacks!
Patented oil filtration system for easy clean up !
Versalio is a multicooker for the whole family
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