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Wash the zucchinis and cut it into chunks.
Place zucchinis in the food processor fitted with the Ultrablade cutting knife installed. Add chicken stock.
Launch the P1 Soup program for 25 minutes.
Add the cream cheese through the opening on the lid. Season with salt and pepper. Mix at Speed 12 for 1 minute.
Serve hot.
TIP: This soup is ideal for children. For adults, add 1 tsp of curry powered and a little coriander. You can replace the cream cheese with fromage frais.