Cook4me+ Savoury Mince

• 900 g Beef mince
• 1.5 tbsp Olive oil
• 300 g Diced vegetable medley
• 185 ml Beef stock
• 600 ml Tomato pasta sauce
• 300 g Frozen peas & corn
• 1/4 cup of parsley chopped
• 600 g of mashed potatoes (to serve)

Add oil

Brown vegetables and mince for 2 minutes.

Add remaining ingredients except parsley and mashed potato. Stir well to combine.

Cooking time : 5 min.

STIR THROUGH PARSLEY. SEASON TO TASTE AND SERVE WITH MASHED POTATO!