Cook4me Apple and Mustard Ham Hock

Cook4me Apple and Mustard Ham Hock

Main Course

  • 6

    Number of People

  • Cheap


  • Very easy


  • Prep time

  • Cook time


  • 800 g ham hock
  • 2 apples, quartered
  • 150 g onion, finely chopped
  • 6 tsp beef stock powder
  • 1 cup water
  • 20 g mustard
  • Salt and pepper, to taste



Prepare the ingredients.

Add oil to the bowl. Brown the onion and ham hock for a few minutes.

Add all the remaining ingredients to the bowl, season to taste and stir well.

Pressure cooking time: 8 mins on high pressure cooking or 6 mins express

For a thicker sauce, simmer for another 3 mins. Serve with mashed potatoes.

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