Cook4me+ Black Forest Cake

Cook4me+ Black Forest Cake


  • 6

    Number of People

  • Cheap


  • Very easy


  • Prep time

  • Cook time

  • 1H00

    Rest time


  • 3 eggs
  • 150 g sugar
  • 120 g margarine
  • 160 g yoghurt
  • 90 g flour
  • 60 g bitter cocoa powder
  • 15 g baking powder
  • 200 g cherries in syrup
  • 500 ml of single whipping cream
  • Chocolate shavings



Prepare the ingredients.

Mix the margarine and sugar. Add the egg and yoghurt, then the sieved flour/cocoa/baking powder.

Grease the cake pan Pour in the mix. Cook in the steamer basket with 400 ml of water in the bowl.

Pressure cooking time: 47 mins

Leave to cool. Cut into disks. Decorate with cherries and whipped cream.

Tip: For a sponge that's more moist with a stronger taste of cherry, soak the biscuits in the cherry syrup. Decorate with chocolate shavings.

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