Number of People
Prepare the ingredients.
Place all the ingredients except for the pistachios in the pan and mix thoroughly to spread out the curry paste and the pistachio paste.
Pressure cooking time: 7 minutes
Serve decorated with pistachios.
Tips: You can make this recipe with yellow curry paste or red curry paste. If time permits, you can brown the onions in a little oil, and even caramelize them by adding a touch of sugar.