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This recipe requires the Cook4me Extra Crisp lid accessory.
Prepare the ingredients.
Pour olive oil into the bowl.
Stir fry the onion. Add the meat and garlic and cook until brown.
Add the eggplants and tomatoes and stir well.
Pressure cooking 8 min.
Pour the beaten eggs on top and sprinkle with cheese.
Install the Extra Crisp lid and start the Grill #2 program (15 min at 200°C).