Cook4me+ One-pot Chinese Noodles

• 420 g chinese noodles (raw weight)
• 740 ml water
• 225 g carrots, peeled and cut into small cubes
• 3 tbsp light sweet soy sauce
• Juice of 3 lime(s)
• 4.5 tbsp sesame oil
• 450 g surimi cut into small cubes
• 3 tsp freshly grated ginger
• 75 g peanuts
• 6 sprigs fresh coriander, chopped

Prepare the ingredients.

Put the water, carrots, soy sauce and pasta in the pan. Stir.

Cooking time: 3 minutes

Add the lemon juice, oil, peanuts, surimi and chopped coriander.