French-style scrambled eggs

French-style scrambled eggs

Starter

  • 4

    Number of People

  • Cheap

    Cost

  • Very easy

    Difficulty

Ingredients

  • 6 eggs
  • 80 ml of milk
  • 60 g of creme fraiche
  • 40 g of butter
  • 1 tsp of chervil, chopped
  • 1 tsp of chives, chopped
  • 1 tbsp of vegetable oil

Preparation

Prepare the ingredients.

Add oil in the Cook4Me bowl.

Put all the ingredients in the bowl. Stir with a wooden spatula until the eggs are cooked.

Serve on toasts and enjoy!