Number of People
Marinate the bananas in a mixture of the rum, spices and brown sugar. Prepare the raviolis, allowing 2 pineapple ravioli per person. Lay out a circle of overlapping banana slices between each slice of pineapple, sprinkling with chocolate chips and topping off with a final pineapple slice. Drizzle with the rum marinade.
Steam for 15 minutes with the starter and the main dish.
Serve in a shallow bowl covered with the marinade.