recipe.unit.UNIT_4
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#healthy #thermocooker #desserts
1. Wash and dry the berries. Place on a tray lined with wax paper and freeze for 6 hours. 2. Once frozen, place berries in a bowl fitted with the kneading/crushing blade. 3. Pulse for 1 minute 30 seconds. Scrape down the sides of the bowl. Add powdered sugar and egg whites. Mix at speed 12 for 30 seconds. 4. Serve immediately.
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