Cook4me+ Steamed Golden Cake

• 1 Egg(s)
• 1/3 cup Brown sugar
• 60 ml Milk
• 40 g Melted, butter
• 1/2 cup Self-raising flour
• 1/2 tsp Bicarbonate of soda
• Ramekins 8 cm
• 300 ml of water
• 1/2 m of Baking paper (to cover)
• 1/2 m of aluminium foil (to cover)

Beat eggs and sugar together for 5 minutes or until thick. Stir in milk and butter. Fold in sifted flour and bicarb soda

Place mixture in 8cm ramekins, lined with baking paper and place in steamer basket. Add 300 ml water to the bowl.

Cooking time : 14 min.

SERVE !