11 Recipes

Cook4Me+ Pavlova with Candied Quince
Cook4Me+ Pavlova with Candied Quince

Prepare the ingredients. Prepare 100 g of quince pieces per person. Divide them equally across the bottom of the mould. Pour in the water and sugar. Mix until sugar melts. Pour over the fruit and cover with foil. Rinse the pot and add 300ml water. Pu ...

Dessert Cheap Very easy 30 min 40 min
Cook4Me+ Lamb and Pine Nuts Stirfry
Cook4Me+ Lamb and Pine Nuts Stirfry

Prepare the ingredients. Combine hot water, half of the oil and a pinch of salt in a container. Pour over the semolina, cover and set aside to swell. Pre-heat the pot then add remaining oil. Brown the meat, then add the onions and pine nuts. Add th ...

Main Course Cheap Very easy 8 min 20 min
Cook4Me+ Fettuccini with Scallops
Cook4Me+ Fettuccini with Scallops

Prepare the ingredients. Place the oil in the pot. Brown the scallops on each side. Set aside. Add the shallots and Prosecco. Reduce until the liquid evaporates. Add the pasta, water, cream and ham. Lightly season with salt and pepper. Pressure Cook ...

Main Course Affordable Very easy 15 min 3 min
Cook4Me+ Basque-Style Squid
Cook4Me+ Basque-Style Squid

Prepare the ingredients. Cut the white of the squids in strips or rings. Pour the oil in the pan. Fry the squid heads. Add the vegetables, salt, pepper, chilli and tomato purée. Mix together. Add the remaining squid. Then add 5 cl of water if the squ ...

Main Course Affordable Very easy 20 min 4 min
Cook4Me+ Roast Scallops with Chablis
Cook4Me+ Roast Scallops with Chablis

Prepare the ingredients. Wash and cut the white parts of the leeks into 5 mm squares. Season the scallops with salt. Put the butter into the pot. Brown the scallops 1 minute on each side. Remove the scallops from the pan. Add the vegetables. Leave t ...

Starter Cheap Very easy 10 min 6 min
Cook4Me+ Pea and Apricot Salad
Cook4Me+ Pea and Apricot Salad

Prepare the ingredients. Put the peas in the steamer basket, then the basket in the pan with 200 ml water. Pressure Cooking Time: 5 mins. Leave to cool. Combine with the other ingredients to make a lovely salad. ...

Main Course Cheap Very easy 15 min 5 min
Cook4Me+ Persian Style Beef with Herbs
Cook4Me+ Persian Style Beef with Herbs

Prepare the ingredients. Pour the oil into the pot. Cook onions until translucent. Add the turmeric, stir and cook for 1 minute. Add the other ingredients. Season with salt and pepper. Stir well to combine. Pressure Cooking Time: 30 mins. Serve with ...

Main Course Cheap Very easy 30 min 30 min
Cook4Me+ Prawns & Clementine Risotto
Cook4Me+ Prawns & Clementine Risotto

Prepare the ingredients. Pour half of the oil into the pot. Season prawns with salt and pepper then brown 1 minute on each side. Set aside prawns. Deglaze with whisky. Add the rest of the oil. Cook onions and rice until lightly coloured. Add the veg ...

Main Course Cheap Very easy 10 min 6 min
Cook4Me+ Spiced Marmalade
Cook4Me+ Spiced Marmalade

Prepare the ingredients. Pour the boiling water into the pan. Add the chopped oranges. Leave to boil for 10 minutes to blanch them. Drain. Put the blanched oranges back in the pan. Add all the other ingredients. Stir well to combine. Pressure Cooking ...

Dessert Cheap Very easy 20 min 10 min
Cook4Me+ Salmon and Fennel Estouffade
Cook4Me+ Salmon and Fennel Estouffade

Prepare the ingredients. Pre-heat the pot and add oil. Saute the fennel and carrots. Season salmon with salt and pepper. Place on top of fennel and carrots. Add pink peppercorns and stock. Stir gently to combine. Pressure Cooking Time: 4 mins. Take s ...

Main Course Cheap Very easy 10 min 4 min
Cook4Me+ Walnut and Gorgonzola Ravioli
Cook4Me+ Walnut and Gorgonzola Ravioli

Prepare the ingredients. Pour the oil into the pot. Saute the shallots until softened. Add the duck, crème fraiche, gorgonzola and a seventh of the stock. Stir well then set aside in separate bowl. Pour in the rest of the stock. Add the ravioli and t ...

Main Course Cheap Very easy 15 min 4 min