1. Preheat the oven to 350°F. Spray a 12-cup muffin pan with nonstick cooking spray. 2. Place all ingredients, except apples, in the bowl fitted with the kneading/crushing blade. Launch the P3 pastry program for 3 minutes. 3. Core and dice the apples ...

Preheat the oven to 180°C. Butter a standard size high-edged tin. Peel and core the apples, slice and spread out in the tin. Place the eggs, brown sugar, flour, vanilla, cinnamon and rum in the bowl fitted with the kneading/grinding tool. Launch the ...

1. Peel the banana and cut into chunks. 2. Place all ingredients in the bowl fitted with the kneading/crushing blade. Mix at speed 12 for 1 minute. 3. Serve chilled. ...

1. Preheat the oven to 350°F. 2. Place butter, sugars, eggs and milk in the bowl fitted with the kneading/ crushing blade. Launch the P3 pastry program. Peel and roughly chop the bananas. 3. At the end of the program, add bananas, flour, baking powde ...

#CompanionBreadCollection Place the milk and yeast in the bowl fitted with the Kneading/grinding tool and heat at 35°C at speed 5 for 3 mins. Add the flour, 2 egg yolks, salt, sugar and butter. Launch the P2 pastry program. Work the dough by hand for ...

1. Cut the chocolate into pieces. Place chocolate and butter in the bowl fitted with the kneading/crushing blade. Launch at speed 3 at 110°F for 10 minutes. 2. Add the chestnut cream and mix at speed 10 for 30 seconds. 3. Pour the mixture into a 1 1/ ...

1. Cut the chocolate into pieces. Place all ingredients in the bowl fitted with the whisk. Launch the dessert program at speed 6 at 190°F for 10 minutes. 2. At the end of the program, divide the cream among ramekins. Cover with plastic wrap and refri ...

2 people = 15 min preparation and 30 min cooking time 4 people = 15 min preparation and 30 min cooking time 6 people = 15 min preparation and 30 min cooking time Cooking pressure = low Butter bread and put into 8cm heatproof ramekins. Whisk remaining ...

1. Preheat the oven to 350°F. Butter an 8 x 8-inch baking dish. 2. Cut the bread into small pieces. 3. Place the egg yolks and sugar in the bowl fitted with the whisk. Mix at speed 6 for 1 minute while adding the milk and vanilla through the opening ...

1. Preheat oven to 350°F. 2. Place melted brown butter, brown sugar and sugar in the bowl with the kneading/crushing blade. Mix at speed 10 for 1 minute. Scrape down the sides and bottom of bowl. 3. Add egg, egg yolk and vanilla. Mix at speed 10 for ...

1. Place flour, sugar, salt, 1 tsp cinnamon, butter and orange zest in the bowl fitted with the kneading/crushing blade. Mix at speed 8 for 3 minutes. Using a spatula, bring the mixture to the center and mix again for 20-30 seconds. 2. Form dough int ...