1. Cut the chocolate into pieces. Place all ingredients in the bowl fitted with the whisk. Launch the dessert program at speed 6 at 190°F for 10 minutes. 2. At the end of the program, divide the cream among ramekins. Cover with plastic wrap and refri ...

1. Preheat the oven to 350°F. Place crust ingredients in the bowl fitted with the kneading/crushing blade. Mix at speed 10 for 1 minute. Pat into the bottom of a 13 x 9-inch baking pan. Bake for 15 minutes or until golden brown and dry. Cool for 30 m ...

1. Place the butter and oil in the bowl fitted with the mixer. Mix at speed 3 at 160°F for 3 minutes. 2. Add chocolate and mix at speed 3 at 110°F for 5-6 minutes or until chocolate is melted. 3. Replace the mixer with the kneading/crushing blade. Ad ...

1. Preheat the oven to 400°F. Butter a 9-inch quiche dish or tart pan. 2. Roll out the pastry on a lightly floured surface, place in the prepared pan and cover with parchment paper. Cover paper with dried beans or pie weights and bake for 15 minutes. ...

1. Place the milk and yeast in the bowl fitted with the kneading/crushing blade. Warm at speed 5 at 100°F for 3 minutes. Add 1 egg, flour, ground almonds, salt, sugar and butter. Launch the P2 pastry program. After 3 minutes 30 seconds of mixing, you ...

1. Preheat the oven to 350°F. 2. Place the water, butter and salt in the bowl fitted with the kneading/crushing blade. Launch at speed 3 at 190°F for 8 minutes. Add flour and mix at speed 6 for 2 minutes. Transfer the mixture to a separate bowl and ...

1. Place all ingredients, except decorating sugar, in the bowl fitted with the kneading/crushing blade. Mix at speed 8 for 2 minutes. 2. Bring together the dough to form a ball. Wrap in plastic wrap and refrigerate for 1 hour. 3. Preheat the oven to ...

1. To make churros, place milk in the bowl fitted with the kneading/crushing blade. Launch at speed 6 at 210°F for 4 minutes. In a small bowl, stir together flour, baking powder and salt. Add flour mixture and egg white to the bowl. Mix at speed 4 fo ...

1. Preheat the oven to 375°F. 2. Place butter, flour and powdered sugar in the bowl fitted with the kneading/ crushing blade. Mix at speed 8 for 1 minute or until mixture resembles breadcrumbs. Add egg yolk and 2 Tbsp. water through the opening on th ...

1. Peel the carrots and shave into strips using a peeler. Cut the chicken breasts into strips. Wash and chop the cilantro. 2. Place carrots, chicken, orange zest and 1 Tbsp. cilantro in a bowl. Mix together with a spatula. 3. Pour 3 cups of water int ...

1. Place garlic in bowl fitted with the ultrablade knife. Mix at speed 12 for 10 seconds. Scrape down the sides of the bowl. Replace the ultrablade knife with the mixer. 2. Add olive oil and rice; Mix at speed 3 at 270°F for 3 minutes; remove blade. ...