#Cook4meVeggieForKids Prepare the ingredients. Peel and dice the potatoes. Put all the ingredients in the pan. Stir well to combine. Pressure cooking time: 5 mins. Blend for 1 minute. Serve. ...

#Cook4meVeggieForKids Prepare the ingredients. Put all the ingredients except the parsley in the pan. Stir well to combine. Pressure cooking time: 8 mins. Blend the soup and garnish with parsley before serving. ...

#Cook4meVeggieForKids Prepare the ingredients. Put the sausages in the pan. Brown the sausages. Add the stock/cornflour mixture, cream, capers and anchovies. Then add the potatoes. Stir well to combine. Pressure Cooking. Add the parmesan. Serve. ...

#Cook4meVeggieForKids Prepare the ingredients. To make the sauce, mix all ingredients together and chill. Put rice, water, carrots, sweetcorn and salt in the pan. Stir well to combine. Pressure Cooking. Add the cheese. Fill the roulades with hot rice ...

#Cook4meVeggieForKids Prepare the ingredients. Pour the oil into the cooking pan. Brown the onions and pancetta. Add the carrots. Season and let cook. Divide this between small glasses. Add an egg to each glass. Close. Place the basket into the cooki ...

#Cook4meVeggieForKids Prepare the ingredients. Brown the lardons. Add the vegetables and let them cook for a few minutes. Season with salt and pepper. Pour the single cream. Stir well to combine. Pressure cooking time: 6 mins. Stir through the parmes ...

#Cook4meVeggieForKids Prepare the ingredients. Beat the eggs with butter and sugar. Add the flour and the baking powder. Mix. Add the zucchini and apples. Divide into the moulds then cover with foil. Pour 200 ml of water into the cooking pan. Attach ...

#Cook4meVeggieForKids Prepare the ingredients. Put the butter and shallots into the pan. Once they are softened, add the hot dogs, the garlic and then the spinach in stages. Stir well with each addition. Add the lettuce and pour in the cream. Season ...

#Cook4meVeggieForKids Prepare the ingredients. Pour the oil into the cooking pan. Slice the burger buns in half. Brown the onion with the oil. Add the eggplant, carrots and mushrooms. Mix. Pour in the tomatoes and water. Season with salt and pepper a ...

#Cook4meVeggieForKids Prepare the ingredients. Dice the courgette. Deseed and dice the green pepper. Wash and finely chop the mint. In a bowl, mix the lemon juice and the mint. Put the semolina in another bowl. Pour the oil into the pan. Heat the oil ...