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Air Fryer Recipes
Chicken Wings with Garlic & Smoked Paprika


Serves
6

Prep Time
10min

Cook Time
14min
Ingredients
- 1kg chicken wings
- 1 tbsp garlic powder
- 1 tbsp smoked paprika
- Salt and pepper
- 2 tbsp olive oil
Method
- Season the chicken wings with the garlic powder, smoked paprika, salt, pepper and olive oil. Make sure all the wings are well coated.
- Place the chicken wings in the appliance. Using the chicken program for 14min at 200 degrees
- Turn the chicken wings halfway through cooking to ensure even cooking and crispy skin.
- Open the handle with both hands. Serve the chicken wings hot with or without sauce, accompanied by raw vegetables and dipping sauces such as ranch or blue cheese. Enjoy!
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