Breakfast

Chorizo Baked Eggs

Baked eggs with smoky chorizo, creamy goat's cheese and rich flavours.

Serves

1

Prep Time

5 min

Cook Time

5 min

Ingredients

  • 1 tsp oil (5 ml)
  • 80 g thin chorizo slices
  • 2 eggs
  • 3 tbsp cream (45 ml)
  • 5 slices of goat's cheese (90 g)
  • Salt, pepper

Method

  1. In the bowl, pour the oil. Arrange the chorizo slices, crack the eggs over the top, then add the cream and goat's cheese. Season with salt and black pepper.
  2. Set the YumMeal to Combi mode, heat setting 2/3 and cook for 5 min.
  3. Enjoy straight from the bowl.

Used in this recipe:

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Tefal YumMeal Multicooker Air Fryer Black Knight FB3518
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