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Multicooker Recipes
Easy Lemon Chicken and Rice


Serves
4

Prep Time
10 min

Cook Time
8 min
Ingredients
- 1 tbsp of olive oil
- 4 boneless, skinless chicken thighs
- 1 onion, peeled and chopped
- 2 garlic cloves, peeled and chopped
- 1 tsp of turmeric powder
- 1 tsp of paprika
- 1 pinch of saffron powder
- 100 g chopped white cabbage
- 1 squeezed lemon
- 200 g long grain rice
Method
- Prepare the ingredients.
- Pour the oil into the cooking pan.
- Brown the chicken and set aside.
- Add the onion, garlic and spices. Add the cabbage and mix together. Put the chicken in. Add the rice and the lemon juice. Pour in the water.
- Pressure cooking: 8 min.
- Serve immediately.
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