Healthy

Fish Coconut Curry with Basmati Rice

Fragrant coconut curry with flaky fish, tender rice and bright citrus notes.

Serves

1

Prep Time

5 min

Cook Time

15 min

Ingredients

  • 5 tbsp basmati rice (60 g)
  • White fish (120 g), cut into cubes
  • 1 tbsp curry paste (15 g)
  • 2 handfuls of green peas (60 g)
  • 100 ml coconut cream
  • 80 ml water
  • 1/2 lemon, juiced
  • 1 spring onion, thinly sliced
  • Salt, pepper

Method

  1. In the bowl, combine the rice, white fish, curry paste, peas, coconut cream, water and spring onion. Add the lemon juice and season with salt and black pepper.
  2. Set the YumMeal to Combi mode, heat setting 3/3 and cook for 15 min.
  3. Stir halfway through cooking. Top with extra sliced spring onion before serving.

Used in this recipe:

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New
Tefal YumMeal Multicooker Air Fryer Black Knight FB3518
Tefal YumMeal Multicooker Air Fryer Black Knight FB3518
Sale price $399.00