Air Fryer Recipes

Halloumi Fries

By Digital Groupe SEB

Halloumi Fries | Tefal Recipe

Crispy halloumi fries with a golden breadcrumb coating. A savoury treat that is perfectly crunchy & irresistibly delicious.

Serves

2

Prep Time

20 min

Cook Time

18 min

Ingredients

  • 135 g halloumi
  • 20 g flour
  • 1 medium egg
  • 50 g breadcrumbs
  • 0.5 tsp garlic powder

Method

  1. Cut the halloumi into 1 cm thick chips.
  2. Prepare three plates for the coating: put the flour in the first plate. In the second, beat the eggs. In the third, mix the breadcrumbs and garlic powder. Roll each halloumi fry in the flour, shake off the excess, then dip them in the beaten egg, and finally coat them with the breadcrumbs.
  3. Cook the chips in an air fryer using manual mode. Set to 180°C for 18min.
  4. Serve immediately.

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