Cookware

Quick Beef Stroganoff

Quick Beef Stroganoff | Tefal Recipe

Succulent beef and mushrooms in a velvety creamy sauce, served over ribbon noodles for a hearty, satisfying meal.

Serves

4

Prep Time

10 min

Cook Time

20 min

Ingredients

  • 2 tbsp butter
  • 800g stir fry Beef Strips
  • 1 Diced Onion
  • 2 tsp minced Garlic
  • 500 g small Button or Swiss Mushrooms
  • 250 ml Beef Stock
  • 250 ml Thickened Cream
  • 1 tsp Smoked Paprika
  • Ribbon Noodles
  • Chopped Parsley to serve

Method

  1. Season the beef strips with salt and pepper.
  2. Melt ½ the butter and fry the seasoned beef in a frypan until just cooked, then set aside.
  3. Into the same pan, add the onion, garlic and mushrooms and fry for two minutes in the remaining butter.
  4. Add the paprika, stock and cream. Bring to simmer.
  5. Return the beef to the pan, heat through and add the parsley.
  6. Serve on buttered ribbon noodles.