Strawberry Milkshake

• 220 ml whole milk
• 150 ml liquid cream (30% fat)
• 40 g sugar
• 6 g corn starch
• 0.5 tsp vanilla powder
• 30 g strawberry coulis
• 4 tablespoons of strawberry coulis

1. Mix two-thirds of the milk, the liquid cream, sugar, and corn starch in a saucepan.
2. Bring to a boil while whisking constantly.
3. Remove from the heat, add the vanilla, then leave to cool until warm.
4. Pour the mixture into the Tefal Dolci bowl.
5. Put the lid on and place the bowl in the freezer for 24 h.
6. Take the bowl out of the freezer and remove the lid. Add the strawberry coulis and the remaining milk.
7. Insert the small bowl into the outer jar.
8. Start the 'Milkshake' program.
9. In milkshake glasses, pour 2 tbsp of milkshake, then 1 tbsp of strawberry coulis. Repeat the process.
10. Enjoy immediately.

Tips: Replace the strawberry coulis with the fruit of your choice.