Healthy

Teriyaki Salmon Bites with Vegetables

Tender teriyaki salmon bites with vibrant vegetables and savoury Asian flavours.

Serves

1

Prep Time

5 min

Cook Time

10 min

Ingredients

  • 1 salmon fillet (150 g), cut into cubes
  • 5 handfuls of frozen Asian-style vegetables (240 g)
  • 4 tbsp teriyaki sauce (60 ml)
  • 1 tbsp sesame oil (15 ml)
  • 1 tsp garlic powder

Method

  1. In the bowl, place the salmon cubes and vegetables. Add the teriyaki sauce, sesame oil and garlic powder. Mix well.
  2. Set the YumMeal to Combi mode, heat setting 3/3 and cook for 10 min.
  3. Stir halfway through cooking. Enjoy directly from the bowl.

Used in this recipe:

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Tefal YumMeal Multicooker Air Fryer Black Knight FB3518
Tefal YumMeal Multicooker Air Fryer Black Knight FB3518
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