Healthy

Vegetable Gratin

A cheesy vegetable gratin with a golden bubbly mozzarella topping.

Serves

1

Prep Time

3 min

Cook Time

12 min

Ingredients

  • Leftover cooked vegetables (500 g)
  • 7 tbsp thickened cream (105 ml)
  • 4 handfuls of grated Mozzarella (100 g)
  • Salt, pepper

Method

  1. In the bowl, arrange the vegetables. Pour over the cream, then top with the grated Mozzarella.
  2. Set the YumMeal to Combi mode, heat setting 3/3 and cook for 12 min.
  3. Leave to cool slightly before serving.