Access Denied
IMPORTANT! If you’re a store owner, please make sure you have Customer accounts enabled in your Store Admin, as you have customer based locks set up with EasyLockdown app. Enable Customer Accounts
Recipe from 'Simply Jamie' Cookbook
Smash Burger
When only a burger will do, this smash-&-cook method will have you covered for a fast filthy fix.
Serves: 1
Total time: 12 min
Ingredients
- 1/4 of a small onion
- 125g beef mince
- 1 teaspoon Cajun seasoning
- 1 burger bun
- tomato ketchup
- 2 gherkins
- American mustard, to serve
- 1 tomato
- 1 handful of mixed salad leaves
Method
- Peel the onion, very finely slice into rounds, then break into rings and cook in a large
non-stick frying pan with 1 tablespoon of olive oil for a few minutes, stirring regularly, then push to one side of the pan. - Squash the minced meat into a rough pattie about 1/2cm thick and a bit bigger than your bun and place in the pan. Season with black pepper and the Cajun seasoning,
then move the onion rings on top and use a fish slice to really smash the
onions into the meat. - Cook for 2 minutes on each side, or until gnarly and cooked through, toasting the halved bun alongside for a minute.
- Spread the bun base with ketchup, sit the burger on top, slice and layer over 1 gherkin,
squeeze over mustard to your liking, and pop the lid on. - Slice the tomato and remaining gherkin to serve on the side with the salad leaves, or stuff it
all into your bun, the choice is yours.
Nutritional Value
| ENERGY | FAT | SAT FAT | PROTEIN | CARBS | SUGARS | SALT | FIBRE |
|---|---|---|---|---|---|---|---|
| 579kcal | 33.3g | 10.3g | 32.6g | 37.3g | 12.6g | 1.2g | 4.2g |
Simply Jamie by Jamie Oliver is published by Penguin Michael Joseph © Jamie Oliver Enterprises Limited (2024 Simply Jamie). Photography: © David Loftus, 2024.
Recommended Products
New
New
New
More recipes
Tender chicken simmered in fragrant coconut curry with lemongrass, ginger and garlic. Rich, warming and packed with Thai flavour.
Delicate crêpes drizzled with warm honey-lemon butter. Light, fragrant and irresistibly golden with a citrusy kiss.
Sweet golden onions simmered to perfection, topped with cheesy croutons for a comforting, classic bowl of rich, savoury warmth
Invalid password
Enter