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#MothersDay #airfryer #entertaining #quickandeasy
1. Heat the milk, oil, a pinch of salt and a pinch of pepper in a pot over medium heat for 3 minutes or until the milk comes to a simmer. Add the tapioca flour, eggs and Gruyère and stir to combine.
2. Transfer the mixture to a bowl and beat with a mixer for 2 minutes or until slightly cooled and smooth.
3. Line the base of an air fryer basket with baking paper. Scoop out small portions of dough and place them on the baking sheet, allowing 5cm in between each dough.
4. Air fry at 180°C for 15 minutes or until golden brown. Repeat with remaining dough portions. Enjoy while warm.
The First Healthy 2-in-1 Air Fryer: Air Fry & Grill by Tefal
The healthy partner for delicious crispy fried foods with digital interface and stainless steel finish.
The First Healthy 2-in-1 Air Fryer: Air Fry & Grill by Tefal
From extra crispy food to great grilling taste, the first air fryer oven and grill by Tefal
Simply golden, crispy and healthy*
*Many preparations do not require the addition of oil
Stylish & compact air fryer with XL capacity for healthy and delicious cooking
Air-fry and grill—even at the same time
The First Healthy 2-in-1 Air Fryer: Air Fry & Grill by Tefal
The First Healthy 3-in-1 Air Fryer: Air fry, Grill and Steam by Tefal
The healthy partner for delicious crispy fried foods
The XXL healthy solution for crispy food everyday
Air-fry and grill—even at the same time
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