1109 Recipes

Strawberry Soup with Oranges
Strawberry Soup with Oranges

Wash and hull the strawberries. Put the water in the cooker and add the sugar, orange juice and 500g strawberries. close the cooker. As soos as the steam strats to evacuate, lower the heat and cook according to the time table below: clipso Control: 2 ...

Dessert Affordable Easy 15 min 2 min
Yogurt with Tagada® strawberry
Yogurt with Tagada® strawberry

In a saucepan, melt the Tagada® strawberries over very low heat in half of the whipping cream. Leave to cool and pour the remaining cold whipping cream over the pink mixture. Add the Yogurt and mix with a fork until smooth. Pour the milk and mix agai ...

Dessert Cheap Easy 15 min 8H00
Greek Yogurt
Greek Yogurt

Mix the milk and yogurt, and then pour the mixture into tray with its stainer in low position. Set your Multi Delices to yogurt mode for 8 hours. When the fermentation is complete, rotate the strainer by half a turn to place it in straining position. ...

Dessert Cheap Very easy 5 min 8H00
Peach-cinnamon clafoutis
Peach-cinnamon clafoutis

Mix the eggs and sugar, and then add the flour and cinnamon gradually. Mix with the butter and pour the cream and then the milk. Mix again. Place a peach half cut into two in each pot. Pour the cream over this. Fill the base of the appliance with wat ...

Dessert Cheap Very easy 10 min 30 min
Jamie Oliver's King prawn linguine
Jamie Oliver's King prawn linguine

Peel and finely slice the garlic and peel and finely chop the onions. Pick and roughly chop the parsley leaves, finely chopping the stalks. Place a medium non-stick frying pan over a medium-low heat, and once hot, add a lug of oil, quickly followed b ...

Main Course Expensive Easy 10 min 20 min
Cheesy Chilli Enchiladas
Cheesy Chilli Enchiladas

In a Tefal non-stick saute pan heat the oil. Cook the onion and garlic until soft. Dissolve the beef stock cube in the boiling water. Stir in the chopped tomatoes, red kidney beans, beef stock, tomato purée, chilli powder, cumin and Tabasco. Simmer g ...

Main Course Affordable Easy 15 min 1H00
Jamie Oliver's Lemon and thyme chicken with a warm lentil salad
Jamie Oliver's Lemon and thyme chicken with a warm lentil salad

1. Peel and finely chop the carrot, onion, celery and garlic. Place a small non-stick saucepan on a medium-low heat and pour in a good lug of oil. Add the chopped veg and garlic to the pan and fry for 10 to 12 minutes, or until soft and sticky, but n ...

Main Course Affordable Easy 10 min 1H00
Scallops a la Provencale
Scallops a la Provencale

In a nonstick skillet, warm the olive oil over low heat. Add the chopped onion and cook slowly, covered, for 5 minutes, or until soft and translucent. Add the tomatoes, then cook, uncovered, for 20 minutes, stirring occasionally until thick and pulpy ...

Starter Expensive Hard 20 min 5 min
French Onion Soup
French Onion Soup

Gently fry the finely chopped onion in the pan with fat until golden brown. Remove from the heat and allow to cool slightly. Pour on 1,5L of cold water. Add salt and pepper. Use pressure level 2. close the lid and bring to full pressure. Cook for 5 ...

Soup Cheap Very easy 20 min 5 min
Fruit Kebabs in Lemon and Ginger sauce
Fruit Kebabs in Lemon and Ginger sauce

Thread the fruit onto the kebab skewers alternating different fruits. Mix the remaining ingredients in a shallow dish or in the rice bowl of the electrical steamer. Put the kebabs in the dish and leave to marinade for 1 hour, turning occassionally. D ...

Dessert Affordable Very easy 10 min
Vegetable Medley with Black Olive Tapenade Toasts
Vegetable Medley with Black Olive Tapenade Toasts

Put all the vegetables on the cooking tray and season with salt and pepper. Steam for 15 minutes with the main course and the dessert. When cooked, mix the vegetables with olive oil and add the coriander. Spread the tapenade on the pieces of toast an ...

Side Dish Cheap Easy 15 min 15 min
Jamie Oliver's spiced pork kebabs and Greek Salad
Jamie Oliver's spiced pork kebabs and Greek Salad

If you’re using wooden skewers, soak 4 in a shallow tray of water. Cut the pork into 2cm chunks and place in a bowl with 2 teaspoons of the oregano, the lemon juice and 1 tablespoon of red wine vinegar. Season with sea salt and black pepper and finel ...

Main Course, Grilled Expensive Easy 30 min 10 min