1271 Recipes

Burgundy Snails with Chervil and Stewed Courgettes
Burgundy Snails with Chervil and Stewed Courgettes

Ahead of time, soak the mushrooms in warm water to hydrate them. Wash and grate the courgettes. Wash and chop the chervil. Peel and finely chop the garlic. Put the grated courgettes in the ActiFry, season with salt and pepper and cook for 10 minutes. ...

Starter Expensive Medium 20 min 10 min
Exotic Fruit Packet with Chocolate Sauce
Exotic Fruit Packet with Chocolate Sauce

Cut 4 circles of greaseproof paper and top each with fruit, chocolate, honey, vanilla pod, lime zest and star anise. Close up the paper packets and tie with the kitchen string. Steam for 15 minutes with the main dish and the starter. Serve immediatel ...

Dessert Expensive Easy 15 min 15 min
Pineapple Ravioli
Pineapple Ravioli

Marinate the bananas in a mixture of the rum, spices and brown sugar. Prepare the raviolis, allowing 2 pineapple ravioli per person. Lay out a circle of overlapping banana slices between each slice of pineapple, sprinkling with chocolate chips and to ...

Dessert Cheap Easy 10 min 15 min
Oriental-style White Bean and Asparagus Stew
Oriental-style White Bean and Asparagus Stew

Put the beans and tomatoes on the cooking tray and sprinkle with cumin. Add the asparagus, and drizzle with sesame oil. Season with salt and pepper. Steam for 15 minutes with the starter and the dessert. Mix everything together and serve in shallow b ...

Snack Affordable Easy 15 min 15 min
Chicken and Crunchy Seasonal Vegetable Sticks
Chicken and Crunchy Seasonal Vegetable Sticks

Place the carrots on the cooking tray and season. Steam for 15 minutes with the main course and the dessert. After 8 minutes, open and add the asparagus and the chicken sticks. Close, push the Vitamin + booster button and continue cooking for 7 minut ...

Starter Expensive Easy 10 min 15 min
Artichoke Hearts with Quail Eggs
Artichoke Hearts with Quail Eggs

Put the frozen artichoke hearts on the grid of the bowl equipped with a clip-on handle and steam 22 mins. Drain. Place a knob of butter in each heart. Season and break the quail's eggs into the artichokes hearts. Put the stuffed artichokes hearts on ...

Starter Affordable Very easy 5 min 24 min
Steamed Red Pepper Frappuccino
Steamed Red Pepper Frappuccino

Put the peppers, onions and garlic in the steam basket. Cook for 15 minutes with the main dish and the dessert. With a food processor or blender, blend the steamed vegetables, the remaining ingredients, 10 coriander leaves and the ice cubes until smo ...

Soup Affordable Easy 5 min 15 min
Ginger Sauce
Ginger Sauce

Mix together all the ingredients. Refrigreate 1 hour brefore serving. Serve with crab sticks or raw vegetables, as an appetizer. ...

Sauce Cheap Easy 5 min
Plump, Juicy Burgers
Plump, Juicy Burgers

Combine all ingredients in a medium-sized bowl. Shape into 4 patties, 8-10 cm thick. Preheat the pan. Place patties on the pan. Raise heat to medium-high and cook 8 to 12 minutes, or until desired doneness, turning once. Serve burgers on a soft roll ...

Main Course Affordable Very easy 5 min 12 min
Portuguese Rice
Portuguese Rice

Rinse the rice under running water. Peel the tomatoes and remove the seeds. Cut the red peppers into small pieces. Place the olive oil, chopped onion and rice in the bowl. Stir well. Add the tomatoes and peppers. Add the chicken stock and season with ...

Side Dish Cheap Very easy 10 min 16 min
Russian Potato Fritters
Russian Potato Fritters

To make the batter, in a bowl mix the flour and salt together. Make a well in the centre and add the egg yolk, milk and oil. Beat vigorously until smooth and lump free. Gently fold in the stiffly beaten egg white. Peel the potatoes and cut into slice ...

Side Dish Cheap Very easy 15 min 5 min
Salmi of Guinea-Fowl
Salmi of Guinea-Fowl

Place the seasoned breasts of guinea-fowl, onion, currants honey, lemon rind and vinegar in the rice bowl. Place the rice bowl in the steaming bowl and cook for 35 minutes. ...

Main Course Affordable Very easy 15 min 35 min