Prawn and avocado starter | Cook4me

• 180 g raw shelled prawns, cut in three or four
• 30 g lobster bisque
• 30 ml unsweetened condensed milk
• 180 g white fish, chopped
• 30 g breadcrumbs
• 1.5 avocados, diced
• 2 tbsp fresh coriander, washed and chopped
• 1 tbsp fresh parsley, washed and chopped
• Juice of 1 lemon
• Salt
• Pepper
• Chilli powder

#Cook4meJars

Prepare the ingredients.

In a bowl, mix the fish, prawns, milk, bisque, breadcrumbs, salt, pepper and chilli.

Press the mixture into the Cook4me jars. Put the lid on the jars and put them in the pan. Add 200 ml water.

Pressure cooking time: 10 minutes

Serve warm, covered with the cubed avocado flavoured with the lemon and herbs.