#tefalexperts #karlludik #thermocooker #breakfast 1. Install the Kneading and Crushing blade on the i-Companion XL 2. Pulse the dates, oats, shredded coconut, nuts and apple until the mix looks like muesli, approximately 20-30 seconds, be careful not ...

#cookware #ingenio #entertaining 1. Preheat oven to 170C. 2. Heat a pan over medium heat and add the duck legs skin side down and season with salt, no oil required. Cook for 10 minutes until the fat starts to render. Turn the duck over and cook for a ...

#everydaygourmet #weeknightdinner #quickandeasy #thermocooker 1. Attach the flat base and add the oil, curry paste and some of the solid coconut cream on top of the can (if cooking in the traditional way, fry these off in a saute pan). Launch slow co ...

Prepare the ingredients. Pour the oil into the pan. Put the eggs in the pan. Cook as an omelette. Set aside. Add all the other ingredients except the soy sauce. Stir well to combine. Pressure cooking time: 15 mins. Drain if necessary. Add the soy sau ...

Prepare the ingredients. Put all the ingredients into the bowl and stir well to combine. Pressure cooking time: 12 mins. Season to taste and serve. ...

Prepare the ingredients. Put the water, carrots, soy sauce and pasta in the pan. Stir. Cooking time: 3 minutes Add the lemon juice, oil, peanuts, surimi and chopped coriander. ...

Prepare the ingredients. Add all ingredients in the pot. Stir well to combine. Pressure cooking time: 5 mins. Serve and enjoy! ...

Prepare the ingredients. Put all the ingredients except the herbs (chervil and tarragon) and mustard in the pan. Do not add salt. Pressure cooking time: 5 mins. Add the mustard and herbs. Stir and serve. ...

Prepare the ingredients. Put the pasta, tofu, water and salt in the pan and mix. Put the flageolet beans and cauliflower on top without mixing. Pressure cooking time: 8 mins. Add the cream, stir and serve. ...

Prepare the ingredients Put all the ingredients (except the olive oil and parsley) in the pan. Stir well to combine. Pressure cooking time: 14 mins. Drain if necessary. Add the parsley and a drizzle of oil. ...

Prepare the ingredients. Place all of the ingredients into the bowl. Stir well to combine. Pressure cooking time: 4 mins. Serve and enjoy! ...

Prepare the ingredients. Brown the chorizo, onion and pepper in the pan. Add the chicken and stir. Then add the other ingredients except the mussels. Season with salt and stir again. Pressure cooking time: 8 mins. Add the mussels. Mix well and serve. ...